INFRARED BURNERS

Ceramic infrared burners allow for higher heat output and professional cooking results. The infrared energy produced from infrared grills is similar to heat produced from the sun. This type of energy is a direct heat source which allows the food to cook faster while making it juicier and more flavor – ful. This method of grilling has been a favorite among professional cooks and restaurants.
Since there is no need for a heat distributing shield on top of the burner, there is less cleanup. This also eliminates the build-up of grease on heat distribution shields which could result in grease flare-ups.
Ceramic infrared burners cook the food over 50% faster than convection burners this allows you to sear the food faster to keep in all the juices. The infrared grills ceramic infrared burners are adjustable and can be set at a lower setting to accommodate grilling foods that require less heat such as vegetables.